Christmas Dinner – Buenaventura
- ADDRESSED TO: People over 16 years of age.
Learn how to prepare a Christmas dinner menu, taking advantage of the variety of products found in the market.
- Includes certificate of attendance.
METHODOLOGY
Onsite. Theoretical-practical.
INGREDIENTS (NOT INCLUDED)
Mixed terrine with Christmas apple salad.
- minced pork
- boneless chicken breast
- smoked bacon
- Eggs
- chopped dried rosemary
- Salt to taste
- pepper to taste
- Condensed milk
- Milk cream
- apples
- Half a can of pineapple in syrup
- Ground walnuts
- Grapes raisins to taste.
